And the icing on the cake – I got to meet Lorraine, who writes a great blog,
A Fork in the Road.
She tells of her day at the market, and lunch with The Farmer’s Feast at Springwater Farm’s booth. Read about it here.
Thanks, Lorraine – I’ll have hot soup for you, even when market weather is inclement…because on occasion, that has been known to happen at winter Farmers’ Markets!