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Monthly Archives: February 2012
Congratulations to the Springwater Farm 3rd Annual Truffle Haiku Contest Winner!
Drum roll, please… and the winner is… Truffles are like men – covered in dirt and smelly, but in a good way. Congratulations, Christie! Your haiku made us laugh – and though we are sentimental souls, tending toward the poems embedded … Continue reading
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Tagged Farmer's Market lunch, haiku contest, Springwater Farm, truffle haiku
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The Secret is OUT!
Thank you, once again, to A Fork in the Road & blogger Lorraine for the words of deliciousness about their Springwater Farm lunch at Hillsdale Farmers’ Market. Here’s the post: Best kept secret – lunch at the farmers’ market
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Enter the 3rd Annual Springwater Farm Truffle Haiku Contest!
The rules are simple. Write a poem. The theme is truffles (the mushroom kind, not the chocolate kind). Make it a haiku (3 lines: 5 syllables, 7 syllables, 5 syllables). Enter your poem in the comments of this post (or drop … Continue reading
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Tagged haiku contest, shirred egg, Springwater Farm, truffle, truffle haiku
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The Farmer’s Feast Follow-Up: Go Red Event
Ladies in red loving the salads, perky-cute reporters in slinky cocktail dresses, healthy tips & happy shoppers – a successful event! And of course, I couldn’t have done it without the Farmers & local producers - THANK YOU: Ayers Creek – … Continue reading
Go Red – Go Green! Heart-Healthy Salads
ON THE MENU Winter Kale Salad with Citrus-Marinated Beets & Herbed Goat Cheese Crostini Salad of Crisp Chicory, Blood Orange, & Page Tangerines Wild Salad with Preserved Lemon, Shaved Fennel, & Sliced Apple On Friday, February 3, 2012, I’ll be … Continue reading
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Tagged apple scrap vinegar, beet salad, cavalo nero, chickweed, chicory, go red, heart healthy, miner's lettuce, preserved lemon
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